Raw Material Cinnamaldehyde CAS 104-55-2 For Flavor and Fragrance Ingredients
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Raw Material Cinnamaldehyde CAS 104-55-2 For Flavor and Fragrance Ingredients
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Product Details:
| Place of Origin: |
China |
| Brand Name: |
Yuancheng |
| Certification: |
ISO9001,GMP |
| Model Number: |
104-55-2 |
Payment & Shipping Terms:
| Minimum Order Quantity: |
Negotiable |
| Price: |
Negotiable |
| Packaging Details: |
Discreet and exquisite packing methods to guarantee 100% custom pass rate |
| Delivery Time: |
3-7 workdays after payment |
| Payment Terms: |
T/T, Western Union, MoneyGram |
| Supply Ability: |
Sufficient stock |
|
Detailed Product Description
| Name: |
Cinnamaldehyde |
CAS: |
104-55-2 |
| Molecular Formula: |
C9H8O |
Molecular Weight: |
132.15922 |
| EINECS:: |
203-213-9 |
Package:: |
200kg/barrel |
| Apperance: |
Light Yellow Liquids |
| High Light: |
flavour flavor, essence fragrance |
Raw Material Cinnamaldehyde CAS 104-55-2 For Flavor and Fragrance Ingredients
Cinnamaldehyde
Basic information:
Product Name: Cinnamaldehyde
Synonyms: 3-PHENYLPROPENAL;AKOS B004060;AKOS BBS-00003207;CINNAMIC ALDEHYDE;CINNAMALDEHYDE;CINNAMALDEHYDE, TRANS-;LABOTEST-BB LT00939010;FEMA 2286
CAS: 104-55-2
MF: C9H8O
MW: 132.16
EINECS: 203-213-9
Product Categories: Pharmaceutical Intermediates;Aromatic Aldehydes & Derivatives (substituted);Alphabetical Listings;C-DFlavors and Fragrances;Certified Natural Products;Flavors and Fragrances;chemical reagent;pharmaceutical intermediate;phytochemical;reference standards from Chinese medicinal herbs (TCM).;standardized herbal extract;Cosmetics
Mol File: 104-55-2.mol
Chemical Properties:
MP −9-−4 °C(lit.)
bp 250-252 °C(lit.)
density 1.05 g/mL at 25 °C(lit.)
vapor density 4.6 (vs air)
FEMA 2286
refractive index n20/D 1.622(lit.)
Fp 160 °F
Water Solubility Slightly soluble
Merck 13,2319
Appearance yellow liquid with an odour of cinnamon
Stability: Stable. Combustible. Incompatible with strong oxidizing agents, strong bases.
CAS DataBase Reference 104-55-2(CAS DataBase Reference)
NIST Chemistry Reference Cinnamylaldehyde(104-55-2)
EPA Substance Registry System 2-Propenal, 3-phenyl-(104-55-2)
Safety Information :
Hazard Codes Xi
Risk Statements 36/37/38-43
Safety Statements 26-36/37
WGK Germany 3
RTECS GD6476000
F 10-23
HS Code 29122900
Application:
As a flavorant
The most obvious application for cinnamaldehyde is as flavoring in chewing gum, ice cream, candy, and beverages; use levels range from 9 to 4900 parts per million (ppm) (that is, less than 0.5%). It is also used in some perfumes of natural, sweet, or fruityscents. Almond, apricot, butterscotch, and other aromas may partially employ the compound for their pleasant smells. Cinnamaldehyde can be used as a food adulterant; powdered beechnut husk aromatized with cinnamaldehyde can be marketed as
powderedcinnamon.
As an agrichemical
Cinnamaldehyde is also used as a fungicide. Proven effective on over 40 different crops, cinnamaldehyde is typically applied to the root systems of plants. Its low toxicity and well-known properties make it ideal for agriculture. Cinnamaldehyde is an effective insecticide, and its scent is also known to repel animals, such as cats and dogs. It has been tested as a safe and effective insecticide against mosquito larvae.A concentration of 29 ppm of cinnamaldehyde kills half of Aedes aegypti mosquito larvae in 24 hours.Trans-cinnamaldehyde works as a potent fumigant and practical repellant for adult mosquitos.
Miscellaneous uses
Cinnamaldehyde is also known as a corrosion inhibitor for steel and other ferrous alloys in corrosive fluids.It can be used in combination with additional components such as dispersing agents, solvents and other surfactants. Its high refractive index of 1.6220 makes it a fairly safe and useful fluid for examining gemstonerough for inclusions.
Usage And Synthesis:
Usage : Used as a preservative, the provisions of our country can be used for the preservation of fruit, according to the need of production need to use.
Fresh keeping agent. GB 96 A 2760 provision for the use of edible spices. Mainly used for the preparation of cinnamon, cinnamon, cola flavor, also used for alcohol and tobacco. Rules can also be used as fresh fruit, the amount of residual GMP less than 0.3 mg/kg.
Flavor and flavor and other foods for the preparation of soap
Solvent, seasoning, pharmaceutical raw materials intermediates, flavors and fragrances, etc..
Raw materials Benzaldehyde-->SULFUROUS ACID-->trans-Cinnamaldehyde-->Cinnamon oil
Preparation Products Cinnamyl alcohol-->trans-Cinnamaldehyde-->Epalrestat-->2-Bromocinnamaldehyde-->-->1,4-DIPHENYLBUTADIYNE-->1-Hydroxy-3-phenyl-1,3-propanedisulfonic acid disodium salt
Advantage of Our Company
1, Professional medical products manufacture for more than 15 years
2, High quality with competitive price
3, Independent Design and Outstanding Sales Team
4, Large Supply Ability
5, Excellent after-sales service
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3) Parcel can be sent out in 24 hours after payment. Tracking number available
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5) Customs pass rate ≥99%
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5. Shipping
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